Raspberry and Serrano Sangria Recipe
1. Finely dice both the apples and the strawberries and then cut both the lime and the serrano pepper into fairly thick slices.
5. Add the white grape fruit juice and top it all off with the club soda. Place in the refrigerator to chill.
6. Once the sangría has chilled, bust out your favorite wine glasses. I like a lot of fruit in mine so I am not bashful about digging around for more berries. Just keep an eye out on those sliced serranos
Source : Treehugger.com